New Research Scores Gluten-Free Baking Ingredients
Just in time for Christmas, Bakeryandsnacks.com has put together a list of all the science and research done on gluten-free products in 2012 to see how efforts to improve quality and nutrition in...
View ArticleLatest Estimates on Celiac Disease Prevelance in the United States
The latest study by the National Institutes of Health to determine the prevalence of Celiac Disease in the United States has put it at 1 in 141 people. However, researchers caution that even though...
View ArticleJustice Department and Lesley University Reach Agreement on Gluten-Free Food...
The U.S. Justice Department has come to an agreement with Lesley University to ensure that students with Celiac Disease and other food allergies can completely enjoy the meal plan that is offered by...
View ArticleNew Dietary Restrictions App Helps People On Gluten-Free Diets
Are you a constant traveler or just always on the go? If the answer is yes, then things just got a little bit easier. The new Food Community iPhone App by Nommunity locates restaurants for consumers...
View ArticleCosmopolitan Magazine Talks Gluten-Free
Famous women’s lifestyle magazine Cosmopolitan is finally talking to their readers about the gluten-free diet. For most people going gluten-free can be overwhelming at first as their is a multitude of...
View ArticleResearch Looks at How Gluten Affects Kids
Up to 20 million Americans may be affected by Non-Celiac Gluten Sensitivity and many are children. Some scientists believe that gluten can act as an opioid which increases the normal level of...
View ArticlePlan a Gluten-Free Trip to Italy
Have you really been wanting to travel to Italy but are a bit apprehensive because of the glutenous nature of delicious Italian cuisine such as pasta and pizza? Well get ready to enjoy Italy in a whole...
View ArticleResearch Looks at Correlation Between Headaches and Digestive Issues
New research shows that patients with stomach problems are more likely to suffer from head aches and migraines than those who don’t suffer from digestive issues. Up to 30% of people with Celiac Disease...
View ArticleCan Gluten Affect Your Eyesight?
New research signals that undiagnosed Celiac Disease and gluten intolerance may play a role in the development of glaucoma, a slowly progressing eye disease that damages the eyes optic nerve and can...
View ArticleColleges & Universities Advance Gluten-Free Initiatives
Universities are now taking extra steps to ensure that students have appropriate access to gluten-free food. Some schools are creating whole dining hall sections open to all students and labeling...
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